Description
Vintage: 2017
Appellation: Barolo Dop
Grape varieties: Nebbiolo
Alcohol content: 14%.
Format: 0.75 l
Allergens: Sulfites
Serving Temperature: 18°C
Time to taste it: evening among connoisseurs
Type: red wine
Food pairings: savory first courses, red meats also grilled, game, stews, aged cheeses.
Tasting notes:
- Color: bright ruby red.
- Aroma: presents all the typical Nebbiolo aromas with dried flowers, violet, licorice, cherry and raspberry, accompanied by herbs.
- Taste: flavorful and substantial, it presents a long fruity persistence that reveals balance and smoothness.
Winery – Gaja: Angelo Gaja’s winery is a brand that now represents the best of Piedmontese wines made in Italy. The commitment and vision of the Gaja family has shaped Barbaresco and Nebbiolo wines and influenced the wine market in recent decades, with wines of superlative class and unique longevity.