Showing all 12 results
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Amaro Lucano
£24.00 Availability: In StockAromatic wood like sandalwood, resiny notes like myrrh, allspice, bitter herbs, gentian root.
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Amaro Montenegro – Iconic Italian liqueur
£22.50 Availability: In StockIconic Italian liqueur since 1885.
Amber-coloured and bright with delicate mahogany transparencies on the outer edges.
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Amaro Stambecco Maraschino
£27.50 Availability: In StockThis amaro is slowly infused with luxurious Italian maraschino cherries and the sweet, bitter peels from fresh oranges to create a delicious distillate of Amaro.
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Fine I.P. – Alfieri Marsala
£17.00 Availability: In StockMarsala is a famous fortified wine from the island of Sicily dating back to the 18th century.
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Italian Bitter Liqueur – Amaro Averna
£29.00 Availability: In StockAn excellent liqueur with full body and smooth taste.
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Italicus – Italian Bergamot Aperitivo
£37.00 Availability: In StockAs its name suggests, this aromatic, herbal liqueur is made with Italian bergamot, plus other botanicals such as lavender, camomile and lemon balm.
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Limoncello di Sorrento – Piemme srl
£35.50 Availability: In StockIt is an oval lemon, medium-large in size, with a particularly succulent straw-yellow pulp and a peel with a very particular fragrance, due to the richness of the essential oils present. It is cultivated, under the supervision of the Consorzio del Limone di Sorrento IGP, from Vico Equense to Massa Lubrense in lands overlooking the sea rich in volcanic elements, according to the traditional method of pergolas and “straw”.
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Peroni Nastro Azzurro Gluten Free – Birra Peroni
£2.90 Availability: In StockCrisp and refreshing beer crafted with passion and flair to offer a delicate balance of bitterness and subtle citrus aromatic notes without the gluten.
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Select Aperitivo
£21.00 Availability: In StockSelect Aperitivo was born in Venice in 1920 and is the essential ingredient of the Original Venetian Spritz.
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Vecchio Amaro Del Capo
£27.50 Availability: In StockVecchio Amaro Del Capo is produced at the Caffo distillery in Italy to an old family recipe.