Showing 33–48 of 84 results
-
Desiderio Cortona D.O.C. 2018 – Avignonesi
£56.00 Availability: Out of StockRead more“Desiderio,” named after an imposing Chianino bull from the 1800s who lived on the Avignonesi estate and was famous for his extraordinary size. In his honor “Desiderio,” today Avignonesi produces the wine of the same name, a Tuscan red made from merlot and cabernet sauvignon grapes.
-
50 & 50 Capannelle 2018 – Avignonesi
Availability: Out of StockRead more50&50: a blend where Sangiovese and Merlot meet giving a sip of class, acclaimed nationally and internationally. The 50&50 was born precisely out of the friendship and bond between the owners of the Avignonesi and Capannelle wineries, in pursuit of perfection and excellence.
-
Brunello di Montalcino DOCG 2016 – Altesino
Availability: In StockRead moreAltesino’s Brunello di Montalcino is the child of a traditional fermentation, followed by an evolution in barriques of more than four years, characterized by intense aromas conferred by the wood.
-
Barbaresco DOCG “Martinenga – Gaiun” 2018 – Marchesi di Grésy
Availability: In StockRead moreLocated in the commune of Barbaresco, the Gaiun vineyard is produced only in the best vintages. A wine of class and elegance, it is distinguished by its sophisticated taste, due to aging in French wood barrels.
-
Barbera d’Alba DOC 2021 – Giuseppe Cortese
£19.50 Availability: Out of StockRead moreBarbera d’Alba DOC from the Giuseppe Cortese winery is produced in the Langhe wine district. Using grapes from the classic Barbera varietal, vinification involves fermentation in steel for about 20 days, with subsequent maturation in stainless steel tanks, followed by a six-month passage in the bottle. Barbera d’Alba DOC is a full-bodied, intense and structured red wine that lends itself well to ready drinking and aging for a few years.
-
Barbaresco “Rabajà” DOCG 2018 – Giuseppe Cortese
£58.00 Availability: Out of StockRead moreBarbaresco Rabajà DOCG, produced by Giuseppe Cortese, is made from the exclusive vinification of Nebbiolo grapes. After manual selection, the best bunches are transported to the winery for fermentation. Subsequent aging from 20 to 22 months takes place in Slavonian oak barrels, followed by another 10 months in the bottle, to achieve the potential for excellent tasting immediately after bottling, but also after several years of storage.
-
Barbaresco DOCG 2018 – Giuseppe Cortese
Availability: In StockRead moreGiuseppe Cortese’s Barbaresco DOCG is synonymous with elegance, pleasantness and easy drinking. Produced from nebbiolo grapes harvested by hand and fermented for 18 months in Slavonian oak barrels, a final rest of at least 6 months in the bottle allows to enhance all its taste-olfactory complexity and freshness.
-
Langhe Rosso DOP “Sito Moresco” 2020 – Gaja
Availability: In StockRead moreNebbiolo, barbera and merlot give life to Cantina Gaja’s Langhe Rosso DOP “Sito Moresco.” This red, produced in Barbaresco, is characterized by the austerity of nebbiolo, the freshness of barbera and the roundness of the sip typical of merlot.
-
Barolo DOCG “Dagromis” 2017 – Gaja
£102.00 Availability: In StockMade from Nebbiolo grapes from vineyards in La Morra, Barolo DOCG Dagromis undergoes traditional vinification, aging for 12 months in barriques and an additional 12 months in large barrels, resulting in an intense flavor with a long finish.
-
Rubicone Sangiovese IGP “MaraMia” 2018 – Tenuta Mara
£33.00 Availability: Out of StockRead more“MaraMia” is a red wine born of certified biodynamic viticulture, the child of 16 months of aging in French oak barriques and tonneaux. It is a Sangiovese from the lands of Romagna, but traditionality disappears giving way to a complex refined sip.
-
Barolo Pira 2016 – Roagna
Availability: In StockRead morePira is a historic vineyard located in the village of Castiglione Falletto and originally owned by the noble family who had a private road that connected the vineyard and the castle hundreds of years ago.
-
Rubicone Sangiovese IGP “Guiry” 2019 – Tenuta Mara
Availability: In StockRead moreThe “Guiry” signed by Tenuta Biodinamica Mara is a pure Sangiovese grown on the hills of Rimini. The grapes are processed in the vineyard following the principles of biodynamic agriculture, so as to be able to tell with lively fidelity the territorial identity from which healthy and ripe bunches are born. We are faced with a label that respects nature, in which the balance of aromas and flavours on the nose and in the mouth makes the whole tasting experience a pleasant one. A bottle that is already tasty today, but which can also mature for a few more years, so that it can be tasted in a more evolved guise.
-
Cannonau di Sardegna DOC “Tino” 2021 – Mora&Memo
£29.00 Availability: In StockVermentino di Sardegna DOC “Tino” di is a Mediterranean and territorial expression of a white grape variety symbolic of Sardinia, the fruit of grapes from vines more than 30 years old.
-
Montepulciano D’Abruzzo DOP BIO, 2022 – Feudo Antico
£18.50 Availability: In StockPure Montepulciano d’Abruzzo DOP produced by organic farming that can guarantee high quality products.
-
Elegia Primitivo di Manduria DOC Riserva 2020 – Produttori di Manduria
£35.90 Availability: In StockPrimitivo di Manduria Riserva “Elegia” is an intense and structured red wine, aged for 12 months in French barriques. It exudes deep aromas of berries, cherries, pepper and sweet spices in a full-bodied, warm and snappy sip.
-
Salento IGT Rosato “Aka”, 2020 – Produttori Di Manduria
£21.50 Availability: Out of StockRead moreElegant in its coral pink, scented with cherries, wild strawberries, raspberries and red apple, Aka is the rosé from the Cooperativa dei Produttori di Manduria produced from the pure vinification of Primitivo grapes, fermented and aged in stainless steel.